"Imagine for a moment if we once again knew, strictly as a matter of course, these few unremarkable things: What it is we're eating. Where it came from. How it found its way to our table. And what, in a true accounting, it really cost," - Michael Pollan, The Omnivore's Dilemma
Let's follow in the footsteps of our forefathers this season (minus the murderous killing spree) and get our food local. Come down to Suffolk Law School near the Boylston T stop this Tuesday to learn about local and sustainable eating in the Boston area.
We'll have FREE local snacks and a raffle for Apfel Eis Wine from Still River Winery in Central Mass.
Our distinguished speakers:
Alex Loud, Slow Food Boston
Matthew Kochka, ReVision Urban Farm
Jessica Banhazl, Green City Growers
Jamey Lionette, Lionette's Market
DETAILS:
RSVP To: boston (at) OYFP (dot) org by 4 p.m. Tuesday and get a free raffle ticket!!!
Date: Tuesday, November 17th
Time: 6:00 p.m. to 7:00 p.m.
Location: Suffolk Law School Faculty Dining Room, 4th FL Suite 495 120 Tremont Street Boston, MA, 02108-4977 617.573.8000
Who: OYFP Boston, Suffolk University's Sustainability Committee
Cost: Free
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